Friday, 23 April 2010

Meredith Dairy Marinated Goat Cheese

It's surprising that I've only written about Meredith Dairy once before - surprising because I enjoy so much of their cheese. To redress the situation, I'm focusing on probably their most user friendly cheese - The Meredith Dairy Goat Cheese Marinated in Extra Virgin Olive Oil


Meredith Dairy Goat Cheese in Extra Virgin Olive Oil© by Haalo




The cubes of Goat Cheese are marinated in garlic infused extra virgin olive oil and are packaged with a few herbs and spices (mainly peppercorns) in these attractive jars.


Meredith Dairy Goat Cheese in Extra Virgin Olive Oil© by Haalo


It isn't as herb packed as the Yarra Valley Dairy Persian Fetta, the flavourings are a bit more subtle.


Meredith Dairy Goat Cheese in Extra Virgin Olive Oil© by Haalo


It still retains that pure white colour you expect from Goat cheese - it's soft and creamy cheese with a pleasant tang. While I had no problems slicing this piece at times they can be a bit more crumbly.

It's an ideal cheese to enjoy as is, or incorporate into both hot or cold dishes such as these Goat Cheese and Red Capsicum Pancakes.

Details:

Meredith Dairy
106 Cameron Rd, Meredith
Victoria, Australia 3333

web:
www.meredithdairy.com.au

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